The first day of the year, regular days, unlucky years, lucky years, and weddings. These are some of the many times practically every Japanese person has visited a Shinto shrine. But when you stop and think about it, do you really know what to do at shrines? Can you explain …
Read More »Four things to do before taking on Japanese food culture: Eating eels
1.”Eels” for a hot summer! Eels are a traditional diet of the Japanese people. We eat eels in summer when its hot on the midsummer day of the ox. But little did we know that eels are in season between fall and winter. The reason why we eat eels in …
Read More »Things to know about soba noodles you eat on a daily basis
With an increase in interactions with overseas countries and foreign visitors to Japan, there are more volunteering efforts to help foreign visitors to Japan who are unfamiliar with Japanese cultures to have a cultural exchange. The #1 problem that foreign visitors are facing is table manners. It is difficult for …
Read More »A Feature of Japanese New Year—Hatsumode! Let’s take one more look at the rituals and practices of Japan’s traditional religions (Shinto)
While the Japanese new year cannot be celebrated without hatsumode, many of us are amazingly unfamiliar with the etiquettes for it. So, let’s take a look at them and brush them up. (The following article contains information on rituals and practices that include components based on Japan’s traditional religions (such …
Read More »The profound world of the “sushi” – An introduction to first-timers at the sushi counter
Sushi has come to head the top of the list when it comes to popular foods for foreigners who visit Japan. Its beauty, its delicious taste made from the pairing of the sushi rice and the topping, and more than anything else, it being a healthy option is the secret …
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